Can I freeze Moose Farts Dessert?

Yes and meanwhile the bites freeze very well for up to two months when stored in a sealed container.

Why is my Moose Farts Dessert mixture too soft?

The mixture usually needs more chilling time and meanwhile extra graham crumbs can help firm it up.

Can I make Moose Farts Dessert without chocolate chips?

Yes and meanwhile the dessert still tastes creamy and sweet with only coconut and graham cracker flavor.

How long does Moose Farts Dessert last in the fridge?

The dessert stays fresh for about five days and meanwhile the texture remains soft and creamy when chilled.

Moose Farts Dessert Easy No Bake Treat

Description

Moose Farts Dessert is the best easy no bake treat for coconut lovers and meanwhile it brings quick and simple dessert ideas to every holiday and party table. These rich bite sized treats are soft and creamy and slightly chewy and filled with cookie crumbs and coconut flavor. This healthy style homemade dessert recipe is perfect for brunch and potluck trays and quick party desserts and even fun meal prep sweet snacks for busy weekends.

Ingredients

Scale

1 can sweetened condensed milk
1/4 cup unsalted butter
1 teaspoon vanilla extract
2 cups graham cracker crumbs
2 cups sweetened shredded coconut
1 cup mini chocolate chips
1 cup powdered sugar
1/2 cup extra shredded coconut

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Instructions

The sweetened condensed milk and melted butter and vanilla were stirred together and meanwhile the mixture became glossy and thick and smooth. The graham cracker crumbs and shredded coconut and mini chocolate chips were folded into the creamy mixture and meanwhile the texture turned chunky and soft and slightly sticky with uneven chocolate pieces scattered throughout.
The thick dessert mixture rested and meanwhile the coconut absorbed moisture and the texture became firmer and easier to shape. The chocolate chips settled naturally through the mixture and meanwhile the surface looked slightly rough and uneven with visible coconut strands throughout.
Small portions of the chilled mixture were rolled into uneven bite sized balls and meanwhile the shapes stayed homemade and slightly imperfect. Each dessert bite was coated in shredded coconut and meanwhile the outside became fluffy and textured while bits of chocolate still peeked through naturally.
The finished Moose Farts Dessert bites were served chilled and meanwhile the centers stayed creamy and soft with chewy coconut texture throughout. The coconut coating looked fluffy and uneven and meanwhile the chocolate chips added rich little pockets of sweetness inside every bite.

Notes

Pro Tips:

Use finely crushed graham crumbs so the dessert bites stay smooth and meanwhile the mixture shapes more evenly.
Chill the mixture fully before rolling and meanwhile the coconut coating will stick better without melting.
Slightly damp hands make rolling easier and meanwhile help prevent the mixture from sticking during shaping.
Store the dessert bites cold and meanwhile the texture stays creamy and soft without becoming overly firm.

Storage: Store Moose Farts Dessert bites in an airtight container inside the refrigerator and meanwhile they will stay soft and fresh for several days. Place parchment paper between layers and meanwhile the coconut coating will stay fluffy without sticking together. For longer storage and meanwhile freeze the dessert bites in a sealed freezer container until firm and ready to enjoy later. Let frozen bites rest for a few minutes before serving and meanwhile the centers will soften into a creamy texture again.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Desserts
Cuisine: Canadian

Nutrition

Serving Size: 3 pieces
Calories: 320
Sugar: 24g
Sodium: 140mg
Fat: 18g
Carbohydrates: 36g
Fiber: 2g
Protein: 4g
Cholesterol: 20mg