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S’mores Cookie Bars

S’mores Cookie Bars


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  • Author: Lisa
  • Total Time: 40 minutes
  • Yield: 9 to 12 bars
  • Diet: Vegetarian

Description

Looking for the best S’mores Cookie Bars recipe? This one is quick easy and incredibly gooey making it perfect for healthy-ish snack ideas or simple dessert moments. These bars are great for parties weeknight treats picnics and family gatherings offering the best mix of flavor and texture in a simple beginner-friendly bake.


Ingredients

Scale
  • 2 cups graham cracker crumbs
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter softened
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 4 chocolate bars
  • 2 cups marshmallows


Instructions

  1. Preheat the oven to 350°F and line a 9×9 pan with parchment paper.
  2. Whisk graham crumbs flour baking powder and salt.
  3. Cream butter brown sugar and granulated sugar.
  4. Mix in egg and vanilla.
  5. Combine dry and wet ingredients to form dough.
  6. Press two-thirds of dough into the pan.
  7. Layer marshmallows and chocolate pieces.
  8. Crumble remaining dough on top.
  9. Bake until golden.
  10. Cool fully before slicing.

Notes

  • Chill dough for easier layering.
  • Add flaky salt for flavor balance.
  • Use mini marshmallows for extra gooey texture.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 310
  • Sugar: 28g
  • Sodium: 120mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 35mg