Description
Looking for the best pineapple coconut cooler recipe? This quick, easy, and simple drink idea is the best tropical refreshment! Perfect for summer parties, healthy brunch ideas, or quick poolside treats. This healthy, easy cooler will be your go-to for hot days. Save this quick drink recipe and enjoy a taste of paradise!
Ingredients
Scale
- 2 cups pineapple chunks (fresh or frozen)
- 1 cup pineapple juice
- 1 cup coconut milk
- 2 tablespoons lime juice
- 2 tablespoons honey or agave syrup
- 2 cups ice
- Toasted coconut flakes, for garnish
- Pineapple slices, for garnish
Instructions
- Add pineapple chunks, pineapple juice, coconut milk, lime juice, honey, and ice to a blender.
- Blend until smooth and creamy.
- Taste and adjust sweetness or lime as desired.
- Pour into tall glasses with extra ice.
- Top with toasted coconut flakes and garnish with pineapple slices and umbrellas.
Notes
- Add rum for a boozy version.
- Use frozen pineapple for a thicker texture.
- Swap coconut milk with coconut cream for extra richness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blended
- Cuisine: Tropical
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 24g
- Sodium: 20mg
- Fat: 6g
- Saturated Fat: 5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg