Description
Looking for the best peanut butter cookies? This quick, easy, and simple recipe makes the best chewy, sweet, and nostalgic cookies! Perfect for baking days, easy snack ideas, or adding to holiday cookie trays. These easy cookies are the best treat to enjoy anytime. Save this classic recipe today!
Ingredients
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
- Preheat oven to 350°F. Line a baking sheet with parchment paper.
- Cream together peanut butter, butter, granulated sugar, and brown sugar until light and fluffy.
- Add egg and vanilla; mix until smooth.
- Stir in flour, baking soda, and salt until combined.
- Scoop dough into balls and place on baking sheet. Flatten each with a fork in a criss-cross pattern.
- Bake 10-12 minutes until edges are golden and centers are soft.
- Cool on baking sheet before transferring to a wire rack.
Notes
- Add chopped peanuts or chocolate chips for extra texture.
- Sprinkle sea salt on top for a sweet-salty twist.
- Do not overbake to keep them chewy.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American