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No-Bake Strawberry Cream Pie

No-Bake Strawberry Cream Pie


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  • Author: Lisa M. Conner
  • Total Time: 4 hours 25 minutes (including chilling)
  • Yield: 8 servings
  • Diet: Vegetarian

Description

Looking for the best no-bake strawberry cream pie? This quick, easy, and simple recipe is creamy, fresh, and perfect for summer! Great for parties, brunch ideas, or a quick make-ahead dessert. This easy pie recipe is the best way to enjoy sweet strawberries. Save this delicious treat today!


Ingredients

  • 2 cups fresh strawberries
  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream
  • Extra strawberries, for topping
  • Whipped cream, for topping


Instructions

  1. Mix graham cracker crumbs and melted butter. Press into a 9-inch pie dish. Chill.
  2. Puree strawberries until smooth.
  3. Beat cream cheese, powdered sugar, and vanilla until creamy. Fold in strawberry puree.
  4. Whip heavy cream to stiff peaks. Fold into strawberry mixture.
  5. Spread filling into crust. Chill at least 4 hours until set.
  6. Top with sliced strawberries and whipped cream before serving.

Notes

  • Add lemon zest for extra brightness.
  • Use store-bought crust for convenience.
  • Best made ahead for easy serving.
  • Prep Time: 25 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American