Description
Looking for the best Mississippi mud pie? This quick, easy, and decadent recipe has a fudgy chocolate filling, crunchy cookie crust, and fluffy whipped cream! Perfect for celebrations, holidays, or chocolate cravings. This easy pie is the best way to wow your guests. Save this indulgent dessert idea today!
Ingredients
Scale
- 2 cups chocolate cookie crumbs
- 1/2 cup unsalted butter, melted
- 8 oz semisweet chocolate, chopped
- 1 cup heavy cream
- 3/4 cup granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 2 cups whipped cream (for topping)
- Dark chocolate shavings (for garnish)
Instructions
- Mix cookie crumbs and melted butter; press into pie dish. Chill.
- In a saucepan, melt chocolate and cream until smooth. Whisk in sugar, eggs, and vanilla.
- Pour filling into crust. Bake at 350°F for 25-30 minutes until just set.
- Cool at room temperature, then chill for at least 2 hours.
- Top with whipped cream and chocolate shavings before serving.
Notes
- Add a splash of liqueur for extra flavor.
- Use high-quality chocolate for best taste.
- Chill overnight for deeper flavor.
- Prep Time: 25 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 550
- Sugar: 35g
- Sodium: 220mg
- Fat: 38g
- Saturated Fat: 22g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 135mg