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Honey Garlic Meatballs

Honey Garlic Meatballs


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  • Author: Lisa
  • Total Time: 40 mins
  • Yield: 24 meatballs
  • Diet: Halal

Description

These easy honey garlic meatballs are the best quick simple and healthy idea for parties dinners or meal prep. Juicy meatballs coated in a sweet savory glaze make a fast delicious appetizer that works for holidays game days or weeknight meals!


Ingredients

Scale
  • 1 lb ground beef
  • 1/3 cup breadcrumbs
  • 1 egg
  • 2 cloves garlic minced
  • Salt and pepper
  • 1/3 cup honey
  • 1/4 cup soy sauce
  • 1 tbsp rice vinegar
  • 2 cloves garlic minced for sauce
  • 1 tsp sesame seeds


Instructions

  1. Mix ground beef breadcrumbs egg garlic salt and pepper.
  2. Shape into meatballs.
  3. Bake at 400°F until cooked through.
  4. Simmer honey soy sauce garlic vinegar and sesame seeds.
  5. Toss meatballs in the sauce.
  6. Serve warm.

Notes

  • Use a cookie scoop for even meatballs.
  • Add red pepper flakes for heat.
  • Freeze meatballs for easy future meals.
  • Simmer sauce slowly to avoid burning.
  • Prep Time: 15 mins
  • Cook Time: 25 mins
  • Category: Appetizer
  • Method: Baked and Simmered
  • Cuisine: Asian Inspired

Nutrition

  • Serving Size: 4 meatballs
  • Calories: 265
  • Sugar: 14g
  • Sodium: 480mg
  • Fat: 14g
  • Saturated Fat: 5g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 16g
  • Cholesterol: 56mg