Description
Looking for the best high protein comfort food ideas? This High-Protein Cheeseburger Skillet with Lean Beef is quick easy and simple to make while delivering classic flavors in one pan. It works as a healthy balanced dinner option and is one of the best recipes for busy weeknights meal prep or casual family gatherings. With lean beef pasta and melted cheese this easy skillet is filling reliable and perfect to save for repeat meals.
Ingredients
Scale
- 1 lb lean ground beef
- 1 tbsp olive oil
- 1 cup diced onion
- 1 cup diced bell pepper
- 2 cloves garlic minced
- 2 cups elbow pasta uncooked
- 2 cups beef broth
- 1 cup milk
- 1 1/2 cups shredded cheddar cheese
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Heat skillet with olive oil and brown ground beef over medium heat breaking it apart as it cooks.
- Add onion bell pepper and garlic then cook until softened.
- Stir in pasta beef broth and milk then bring to a gentle simmer.
- Cook uncovered stirring occasionally until pasta is tender and sauce thickens.
- Stir in cheddar cheese until melted and smooth then serve warm.
Notes
- Stir pasta occasionally.
- Add broth if mixture thickens too much.
- Top with lettuce and tomatoes before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 520
- Sugar: 6g
- Sodium: 640mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 4g
- Protein: 38g
- Cholesterol: 115mg