Description
Looking for the best Green Goddess Salad recipe? This quick and easy salad is a simple and healthy idea packed with fresh vegetables and creamy herb dressing. Perfect for lunch or light dinners, meal prep, picnics, potlucks, and family gatherings. This best salad option is beginner friendly, refreshing, and satisfying while fitting busy schedules and everyday meals. Save this easy Green Goddess Salad for your next quick and healthy meal idea!
Ingredients
Scale
- 3 cups chopped romaine lettuce
- 1 cup diced cucumber
- 1 cup chopped green bell pepper
- 1 cup halved cherry tomatoes
- 2 tablespoons finely chopped red onion
- 3 tablespoons sunflower seeds
- 1 ripe avocado sliced
- 1/2 cup green goddess dressing
Instructions
- Wash and dry the romaine lettuce thoroughly then chop into bite sized pieces to prevent watery salad.
- Dice the cucumber and green bell pepper evenly then halve the cherry tomatoes and finely chop the red onion.
- Add lettuce to a large bowl and layer cucumber bell pepper tomatoes onion and sunflower seeds then toss gently.
- Pour in green goddess dressing gradually and mix slowly until everything is evenly coated without overdressing.
- Slice avocado and fold it in gently or place on top just before serving for best texture and freshness.
Notes
- Dry greens well to keep dressing creamy.
- Add avocado last to prevent browning.
- Store dressing separately for meal prep.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 280
- Sugar: 6g
- Sodium: 320mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 7g
- Protein: 6g
- Cholesterol: 5mg