Description

Looking for the best garlic herb cheese spread with crackers? This quick and easy recipe is simple to make yet full of fresh flavor. Creamy cheese blended with herbs and garlic makes a healthy friendly snack idea for gatherings holidays parties or casual family nights. Perfect for entertaining or meal prep this spread is beginner friendly smooth and versatile. Save this easy appetizer idea for your next event or cozy snack board!

Ingredients

Scale

8 oz cream cheese softened
1/2 cup grated Parmesan cheese
1/4 cup fresh parsley finely chopped
2 tbsp fresh chives finely chopped
2 cloves garlic minced
1 tbsp olive oil
1/2 tsp salt
1/4 tsp black pepper

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Instructions

Let the cream cheese sit at room temperature for about 20 minutes to soften which helps create a smooth creamy texture.
Add the softened cream cheese to a food processor and pulse until smooth scraping down the sides as needed.
Add the Parmesan cheese parsley chives and minced garlic then pulse again until evenly combined.
Drizzle in the olive oil add salt and black pepper then blend until the spread becomes light and creamy. If needed add a teaspoon more olive oil for a softer texture.
Taste and adjust seasoning then transfer to a bowl cover and refrigerate for at least 30 minutes to allow the flavors to develop.
Before serving let the spread sit at room temperature for 10 minutes and stir gently for the best consistency.

Notes

Use freshly grated Parmesan for best flavor.
Finely chop herbs for even distribution.
Serve at room temperature for easy spreading.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Appetizer
Method: No Cook
Cuisine: American

Nutrition

Serving Size: 2 tablespoons
Calories: 110
Sugar: 1g
Sodium: 160mg
Fat: 9g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 2g
Fiber: 0g
Protein: 3g
Cholesterol: 25mg