Description
Looking for the best Valentine dessert idea? These easy mini cheesecakes are quick simple and perfect for celebrating love with a homemade treat. Made with a buttery crust and creamy filling they feel indulgent yet approachable. Ideal for Valentine’s Day parties date nights family gatherings or school events this healthy inspired dessert is beginner friendly and easy to decorate. Save this simple mini cheesecake recipe for sweet holiday moments and effortless entertaining.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 3 tablespoons melted butter
- 16 ounces cream cheese softened
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 cup sour cream
- 1/2 cup strawberry topping
Instructions
- Preheat oven to 325°F and line a muffin tin with paper liners.
- Mix graham cracker crumbs with melted butter and press into liners.
- Beat cream cheese and sugar until smooth then add eggs vanilla and sour cream.
- Divide batter evenly over crusts and bake for 18 to 20 minutes.
- Cool completely then chill before topping with fruit and decorations.
Notes
- Avoid overmixing for smooth texture.
- Chill overnight for best results.
- Add toppings just before serving.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini cheesecake
- Calories: 210
- Sugar: 14g
- Sodium: 160mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 65mg