Description

Looking for the best Crispy Chicken Wonton Tacos recipe This easy and quick dish is simple to prepare and delivers bold flavor with a healthy balance of protein and crunch Perfect for game nights family dinners parties or casual gatherings it offers fun serving ideas and works well for meal planning Save this simple recipe for your next event or busy weeknight when you want the best results without stress

Ingredients

Scale

1 lb chicken breast diced
12 wonton wrappers
2 cups shredded cabbage
1 cup shredded carrots
2 green onions sliced
2 tbsp soy sauce
2 cloves garlic minced
1 tsp grated ginger
1 tsp sesame oil
1/3 cup mayonnaise
2 tbsp lime juice
1 tbsp sesame seeds
Fresh cilantro for garnish

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Instructions

Cut chicken into small pieces then mix with soy sauce garlic ginger and sesame oil letting it rest for 5 minutes for better flavor.
Heat a skillet over medium heat add chicken and cook for 8 to 10 minutes stirring until fully cooked and lightly golden.
Preheat oven to 375°F then shape wonton wrappers over a rack or muffin tin and bake for 8 to 10 minutes until crisp.
In a bowl mix cabbage carrots green onions mayonnaise and lime juice adjusting seasoning as needed.
Fill each crispy shell with warm chicken then top with slaw sesame seeds and cilantro and serve immediately for best texture.

Notes

Keep fillings separate until serving to maintain crisp shells.
Adjust slaw dressing to taste for lighter texture.
Baked shells can be made earlier and stored dry.

Prep Time: 20 minutes
Cook Time: 20 minutes
Category: Main Dish
Method: Skillet and Baking
Cuisine: Asian Fusion

Nutrition

Serving Size: 2 tacos
Calories: 320
Sugar: 4g
Sodium: 620mg
Fat: 14g
Saturated Fat: 3g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 26g
Fiber: 3g
Protein: 22g
Cholesterol: 55mg